Wine & Dine_Grand Hyatt Taipei

Grand Hyatt Taipei 台北君悅大飯店

December marks the start of the long-anticipated holiday season that is celebrated grandly worldwide. In European countries, people particularly enjoy the tradition of strolling around a Christmas market, which brings light and laughter to the cold season. This year, Grand Hyatt Taipei has brought this enjoyable tradition to Taipei, presenting “Christkindlmarkt” as a kick-off for Taipei’s holiday festivities.
Some of the activities include a traditional German Feast. Executive Chef Ralf Dohmeier will exclusively prepare a variety of traditional European Christmas must-haves, including German sausages, grilled chicken and baked potato with sour cream. Another highlight of the feast will be the celebration beverages such as popular Gl?hwein (German hot wine) and egg-nog.

Also, a traditional holiday market will be set at the hotel, featureing lavishly decorated booths showcasing aisles of exquisite Christmas wares, handcrafts, antiques and much more.

Even better, Interactive storytelling exclusively brought by the “MyStoryIsland”, featuring Christmas tales that engage children in an interactive, fun and exciting way that kindles endless imaginations, are also available at the hotel during Christmas.In addition, the talented musician, Brian Funshine will be taking children into his vivid and joyful music world with his live performance.

Grand Hyatt Taipei’s Pastry Chef Reinhard Lackner will also be introducing children to the joys of baking with baking classes that give children hands-on experience in making their own gingerbread houses and Christmas cookies.Tickets are available for NT$650 per adult or NT$325 for children under 12; family tickets are available at NT$1,800 for two adults and two children under 12.

Enrol in The Culinary Adventure baking class taught by Grand Hyatt Taipei’s Pastry Chef Reinhard Lacker for NT$550 per person (limited to ten people per session).

For more information or to make a reservation, please contact Grand Hyatt Taipei’s Food and Beverage Sales Team on 02 2720 1200 extension 3198 or 3199 or visit for detailed programme.



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